| DUCKGOGETTER |
11-25-2011 09:45 PM |
Quote:
Originally Posted by cmcnabb
(Post 352581)
ain't nothing like browning some teal in a black pot and makin a nice gravy. Looks awesome! My favorite thing to do now is make a gravy with the leg quarters of a specklebelly. If you cook it right that is some fine eating
|
x2 i always keep the leg quarters on all my ducks/geese and make gravy with that. Yummy! |
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