Those people in Wyoming said that Antelope meat wasn't any good either... Put that stuff in a slow cooker with some Cajun seasoning and touch... they tore it up.
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The meat on these were a pretty deep red. Very good texture and tasted great. Hell, we grilled, pot roasted, made fajitas. You name it, we made it lol.
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Best eating geese there is!
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we see waaaayyyy more than we would like during the second split. all lessers. only greaters I've seen in Louisiana were on Toledo in someones yard. they die extremely easy and you would be better off trying to cook your boots
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Got some that hang out on the river..loud things
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