- -
Trash duck
(
http://www.saltycajun.com/forum/showthread.php?t=62823)
Matt G |
01-06-2016 08:56 PM |
Trash duck
1 Attachment(s)
Ol spoonies ain't bad if you cook em right. I didn't feel like messing with sides tonight so it was meat and bread to sop up the juice.
Attachment 100008
|
Bluechip |
01-06-2016 09:17 PM |
I'll gladly eat spoonies. Supper looks good.
|
B-Stealth |
01-06-2016 09:38 PM |
Man that looks good, cooked perfect. Just season and sear, or do you marinade?
|
Matt G |
01-06-2016 10:09 PM |
Quote:
Originally Posted by B-Stealth
(Post 783345)
Man that looks good, cooked perfect. Just season and sear, or do you marinade?
|
I usually marinate it overnight but I forgot last night. I put it marinating when I got home and went work with the pup for about an hour. I make my marinade with milk, garlic, and rosemary. Right before I sear it I sprinkle some salt and black pepper. 45 seconds to a minute per side and c'est tout. Let it rest for a few minutes before slicing. While it rest I kill the heat on my skillet and add a spoon full of butter and a splash of milk to make a sauce with the juices and seasoning leftover in the skillet. Really simple and absolutely delicious.
|
meat killer 86 |
01-07-2016 06:04 AM |
I'll eat spooners any day. They aren't trash. In my opinion only trash birds are birds that eat fish or shellfish. That's what gives the bad taste. I have had bad mallards and bad pintail if they have been eating that junk. If birds are eating rice and good grasses I think I really doesn't matter what bird it is. Just my opinion and so far it has been proven well for me.
Good looking dinner though. My wife loves it when they are cooked like that.
Sent from my iPhone using Tapatalk
|
BIG-C |
01-07-2016 10:00 PM |
Quote:
Originally Posted by Matt G
(Post 783342)
Ol spoonies ain't bad if you cook em right. I didn't feel like messing with sides tonight so it was meat and bread to sop up the juice.
Attachment 100008
|
I bet it was good!!
|
meaux fishing |
01-08-2016 08:21 AM |
I cooked some spoonie breasts for some anti spoon people before and they thought they were deliciuos. Then I told em they were bootlips lol
|
southLA |
01-21-2016 05:53 PM |
Some of the best duck I've eaten was spoonies on the pit.
|
Gerenemo |
02-11-2016 10:21 AM |
Looks like those were cooked perfectly!!!!! Mmmmmmmmmm!!!! BTW what was your glaze/topping?
|
Matt G |
02-11-2016 11:56 AM |
Quote:
Originally Posted by Gerenemo
(Post 786563)
Looks like those were cooked perfectly!!!!! Mmmmmmmmmm!!!! BTW what was your glaze/topping?
|
Quote:
Originally Posted by Matt G
(Post 783351)
While it rest I kill the heat on my skillet and add a spoon full of butter and a splash of milk to make a sauce with the juices and seasoning leftover in the skillet. Really simple and absolutely delicious.
|
.
|
Crawl79 |
02-11-2016 12:38 PM |
Whiteville spoonies taste great. I'll mix them with teal any day.
|
simplepeddler |
02-12-2016 11:37 PM |
i'de eat dat.........
3 times
|
All times are GMT -5. The time now is 11:58 AM. |
|
Powered by vBulletin®
Copyright ©2000 - [ARG:3 UNDEFINED], Jelsoft Enterprises Ltd.
vB.Sponsors
All content, images, designs, and logos are Copyright © 2009-2012,
Salty Cajun, LLC
No unathorized use is permitted