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FlatoutFishin 07-17-2009 12:52 PM

Speck Tacos
 
2 Attachment(s)
Get a corn tortilla, pan fry some fresh spec with Tony's and butter, getcha some pico, and some jalapeno/cilantro dressing....gonna hurt myself here at work.

Champion did the cooking!

The Shep 07-17-2009 12:55 PM

Quote:

Originally Posted by FlatoutFishin (Post 24263)
Get a corn tortilla, pan fry some fresh spec with Tony's and butter, getcha some pico, and some jalapeno/cilantro dressing....gonna hurt myself here at work.

Champion did the cooking!


Peewwwwwww id eat dat till id catch a cramp

all star rod 07-17-2009 04:19 PM

I also do fish tacos...Those look damm good!

FlatoutFishin 07-17-2009 04:29 PM

Quote:

Originally Posted by all star rod (Post 24341)
I also do fish tacos...Those look damm good!


They was, and I'm sure glad there isn't anything going down here at work...it's been hard to keep my eyes open with a full belly staring at this here monitor!

txrebel62 07-18-2009 06:58 AM

i'm gonna try that! ( if i catch anything!)

LittleRob 07-19-2009 02:12 PM

:work:It's awesome my picky kids ate 2 apiece I ate like 6 or seven thanks for the recipe
The kids didn't want the onion stuff so I put salsa, I ate mine with the pico

FlatoutFishin 07-19-2009 02:31 PM

Quote:

Originally Posted by LittleRob (Post 24662)
:work:It's awesome my picky kids ate 2 apiece I ate like 6 or seven thanks for the recipe
The kids didn't want the onion stuff so I put salsa, I ate mine with the pico

Glad y'all enjoyed it. We were going to do ling today, but I forgot the stuff in the refrigerator coming into work. It was 3 in the morning and I was out of it, but I'm still getting the treatment.

Did you make the jalapeno cilantro sauce too...that really brings it all together. IMO

Ray 07-19-2009 02:37 PM

Quote:

Originally Posted by LittleRob (Post 24662)
It's awesome my picky kids ate 2 apiece I ate like 6 or seven thanks for the recipe
The kids didn't want the onion stuff so I put salsa, I ate mine with the pico

I don't like all that onion stuff either. But I like the idea about the Taco.
Gonna hafta try that one day.

FlatoutFishin 07-19-2009 02:40 PM

Quote:

Originally Posted by Ray (Post 24666)
I don't like all that onion stuff either. But I like the idea about the Taco.
Gonna hafta try that one day.

Not much onion. Actually just buy store made pico and add the cabbage, then squeeze lime and let it sit over night....your good to go!

Ray 07-19-2009 02:51 PM

Another good way to pan fry specks is to season in Tony's then roll in cracker crumbs
then fry in butter for about 2 min.'s on each side.
Put in plate and eat with what ever kind of sauce you like. But don't let it get cold.
For some reason, it doesn't taste as good cold. I am not a cold fish eater.
I like to make a sauce with hot sauce, heavy cream, worchestershire(spelling?),
Tony's, lemon juice and butter. Throw on some small boiled shrimp or some lump
crab meat on the fillet and cover with sauce.

FlatoutFishin 07-19-2009 03:02 PM

Quote:

Originally Posted by Ray (Post 24668)
Another good way to pan fry specks is to season in Tony's then roll in cracker crumbs
then fry in butter for about 2 min.'s on each side.
Put in plate and eat with what ever kind of sauce you like. But don't let it get cold.
For some reason, it doesn't taste as good cold. I am not a cold fish eater.
I like to make a sauce with hot sauce, heavy cream, worchestershire(spelling?),
Tony's, lemon juice and butter. Throw on some small boiled shrimp or some lump
crab meat on the fillet and cover with sauce.

That almost sounds like a Ponchatrain sauce....sounds easy, and good!

I'll post up a seafood chowder, when it gets colder out, that'll make you go track down momma so you can slap her.

Crawfish, fish, shrimp, crab and whatever else you want with whipping cream base...dayum good stuff!

LittleRob 07-19-2009 10:15 PM

Quote:

Originally Posted by FlatoutFishin (Post 24664)
Glad y'all enjoyed it. We were going to do ling today, but I forgot the stuff in the refrigerator coming into work. It was 3 in the morning and I was out of it, but I'm still getting the treatment.

Did you make the jalapeno cilantro sauce too...that really brings it all together. IMO

Yeah I used some fresh cilantro, 1 fresh jalapeno seeded and die vained olive oil in the food processor thats how I made it


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