It has been probably over two months since I had a burger since I gave them up for Lent. I decided that I wanted to have a better than average cheese burger for my first burger in so long. What could be more decadent and delicious than a homemad burger with brie on it? Mmmmm.........
Now I didn't make super thick burgers tonight because the buns are pretty big in diameter but they were about 3/4 of an inch thick.
I'm not sure if you can see it like I do but this burger here has my name on it.
http://i1183.photobucket.com/albums/...8/DSC03741.jpg
Ooops.... I didn't realize until I uploaded the pictures that you can't really see the burger with the oozy delicious melted brie that well. Take my word for it. It was there and it was fantastic!!!!!
http://i1183.photobucket.com/albums/...8/DSC03749.jpg