Plan coming together
 

Ran up to the hunting club with "Sabine Slicks" yesterday to fill feeders. Brought some ice and the rifles just in case. After we filled his feeders, we went for a short sit on my blinds till dark. He said this big boy was eating at the feeder when he walked up. Gonna attempt wild boar chorizo for the first time? Anybody here ever made it?

Nice Piggy.

That's a good one slick.

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