| evidrine |
01-17-2012 04:42 PM |
My first attempt!
2 Attachment(s)
Made it Sunday. My first attempt at my own Deer sausage. Made about 12lbs. Havnt tried it yet so i'm hoping for the best.
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| BassAssasin |
01-17-2012 04:44 PM |
well it looks good, what did you mix it with?
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| evidrine |
01-17-2012 04:44 PM |
Ground up a pork roast.
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| BassAssasin |
01-17-2012 04:48 PM |
thats cool, been thinkin about gettin set up to do it myslef if i could find the time
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| evidrine |
01-17-2012 04:53 PM |
My wife has got one of those Kitchenaid mixers so I bought the attechments for it. Figured for as little as I would be making that would do for now.
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| DUCKGOGETTER |
01-17-2012 05:14 PM |
It looks good let us know how it turns out
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| evidrine |
01-17-2012 05:18 PM |
Will do. Might try some tonight!
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| shellman |
01-17-2012 05:22 PM |
Looks good to me....
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| Hydro |
01-17-2012 07:50 PM |
Looks good to me as well, I have never made any but have eaten allot of it :D
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When your making it have you a skillet handy and fry a small pattie to test the seasoning before you put it in the casing. That way you can season to taste.
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| skeeter77346 |
01-21-2012 07:31 AM |
Crank up the pit. Man that looks good.
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| swamp snorkler |
01-21-2012 07:44 AM |
Quote:
Originally Posted by BIGJ
(Post 378053)
When your making it have you a skillet handy and fry a small pattie to test the seasoning before you put it in the casing. That way you can season to taste.
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This is true, also write down how much you put of everything so when you mess up and get it right you will know what to do again. |
| gonzalesdave |
01-21-2012 08:10 AM |
Very cool. I am wanting to learn myself how to make and smoke sausage and other meats. Im about half way through process of building my smokehouse now. I may post the build pics on here soon.
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| southern151 |
01-21-2012 10:08 AM |
I'd like to see the smokehouse. I've considered building one myself.
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| evidrine |
01-23-2012 09:33 AM |
Ate a good bit of it over the weekend and I must say that it was pretty darn good. I may see a smoke house in my future as well...
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| SaltERedneck |
01-23-2012 09:35 AM |
glad it turned out good! I like to cook myself and alwas enjoy trying new things.
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