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-   -   What did everyone cook/eat today for Easter? (http://www.saltycajun.com/forum/showthread.php?t=30046)

ScubaLatt 04-08-2012 09:05 PM

What did everyone cook/eat today for Easter?
 
Just taking a survey of all the good food cooked and eaten today.

Here was my lineup: BBQ Chicken (Pig Stand Sauce, of course), boneless pork backbone, Bush's maple beans, Bush's Jalapeno beans, rice dressing, garlic bread, homemade peach cobler.

Miller Lite to wash it down with!

next....

mriguy 04-08-2012 09:06 PM

Boiled crawfish, corn, taters onions and Bud Light.

Bluechip 04-08-2012 09:07 PM

Fresh sausage in a red gravy, sweet tater casserole, garlic bread, a few cold Heineken's....and a tub of bluebell in the freezer. It was a good day...

Montauk17 04-08-2012 09:08 PM

BBQ chicken,deer sausage,fillet,burgers,crabmeat stuffed mushrooms with baked beans and garlic bread washed down with ice cold brewskies. Stuffed

jgannard 04-08-2012 09:18 PM

BBQ turkey, pork chops, pork sausage, chicken,rice dressing potato salad, porkn beans and garlic bread, bread pudding. And for sure bud lights.

Armand16 04-08-2012 09:27 PM

1 Attachment(s)
.

fishinpox 04-08-2012 09:46 PM

Filets n grilled lobster !

LPfishnTIM 04-08-2012 09:58 PM

fried fish, hushpuppies, hamburger, fries. yesterday I ate some fried soft shell crabs and fish. I never ate fried soft shell crabs til yesterday and I can't wait for the next time I get to eat some, they were good.

SULPHITE 04-08-2012 10:00 PM

brisket, chicken, deer sausage, 7-8 different casseroles, salad and too many desserts to name! 30 or so of us today...

saute86 04-08-2012 10:06 PM

Feed around 3500 people with a staff of 23 cooks. 1500# crawfish 300# shrimp, 150# pork loin, 150# leg of lamb, 250# brisket 200# each of tilapia, salmon, catfish, and rainbow trout. 300# ribs, 300# of brisket, 15 prime ribs, 30 turkeys, and 8 bone in hams. Plus all the sides and trimmings to go with it.

mriguy 04-08-2012 10:12 PM

Quote:

Originally Posted by saute86 (Post 417016)
Feed around 3500 people with a staff of 23 cooks. 1500# crawfish 300# shrimp, 150# pork loin, 150# leg of lamb, 250# brisket 200# each of tilapia, salmon, catfish, and rainbow trout. 300# ribs, 300# of brisket, 15 prime ribs, 30 turkeys, and 8 bone in hams. Plus all the sides and trimmings to go with it.

All I can say is.......Damn!

meaux fishing 04-08-2012 11:25 PM

Quote:

Originally Posted by saute86 (Post 417016)
Feed around 3500 people with a staff of 23 cooks. 1500# crawfish 300# shrimp, 150# pork loin, 150# leg of lamb, 250# brisket 200# each of tilapia, salmon, catfish, and rainbow trout. 300# ribs, 300# of brisket, 15 prime ribs, 30 turkeys, and 8 bone in hams. Plus all the sides and trimmings to go with it.

Wow y'all were slammed at the casino today huh

PUREBAY2200 04-08-2012 11:46 PM

Ribs, baked beans, green beans, tater salad, fried trout, pizza rolls for appetizer & fresh strawberry topped on cake & ice cream!

saute86 04-09-2012 12:11 AM

Quote:

Originally Posted by meaux fishing (Post 417038)
Wow y'all were slammed at the casino today huh

Yes we were. Today is nothing compared to what Mothers Day does next month.

FF_T_Warren 04-09-2012 12:22 AM

What casino?

Btw I met my girlfriends parents for the first time. They are Vietnamese and man they can cook. Had boiled crawfish, steak, salmon, salad and sides. All except crawfish was made with different seasonings that we never use. It was awesome. I hurt myself.

swamp snorkler 04-09-2012 06:02 AM

Quote:

Originally Posted by FF_T_Warren (Post 417042)
What casino?

Btw I met my girlfriends parents for the first time. They are Vietnamese and man they can cook. Had boiled crawfish, steak, salmon, salad and sides. All except crawfish was made with different seasonings that we never use. It was awesome. I hurt myself.

Growing up I had a few vietnamese friends and them folks can burn the pot, pot sitckers, pho, srping rolls, fried rice, but my favorite was an asparagas and crabmeat soup I had a wedding i went to for one of my vietnamese friends.

We had backstrap wrapped in bacon, hamburgers, cheesy dogs, ribs, chicken, chicken wrapped in bacon, boudin and pork loin. My mother in law made a home made red velvet cake from scratch, pork in beans, potatoe salad, garlic bread.

saute86 04-09-2012 07:48 AM

Lauberge

mcjaredsandwich 04-09-2012 09:18 AM

sesame ginger chicken breasts oven baked on a bed of cubed russet potatoes and a mixture of red and green bell pepper and onions.

simplepeddler 04-09-2012 09:23 AM

Boiled dads........and the fixins

simplepeddler 04-09-2012 09:24 AM

Armand.........tell us about that boiler?
worth the bones?


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