Good Times Down Dularge 9-26-14
 

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Inolect guys made it into the lodge last night. Chef Shawn P cooked up some white beans and rice and fried shrimp. Food and drinks were flowing and everyone enjoyed the evening. We departed the lodge and arrived at the red hole after sunrise. The reds were hungry for our cracked crab Carolina rigged. Everyone had a great time. We made it back to the lodge before noon to eat Chef Shawn P's Gumbo and Tator salad!!!

Big thanks to Capt Miller, Capt DuPont, Capt Venable, and Capt Barr for running the other boats.

Capt. Marty LaCoste
985-856-4477
www.absolutefishingcharters.com