Quote:
Originally Posted by Big Kahunaz
BEST crawfish ever! lol....in no way shape or form are they bland (can make em as hot as you'd like)......the steam soaks up the seasoning in EVERY crevice of the crawfish! Once i had em steamed...i never looked back! HA
A buddy of mine showed us how his cajun grandparents and their family cooked em back in the day and everytime we have a crawfish boil it's done this way.....gone from family to friends etc.....
Crabs we do em the same way!
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wow gonna try this out today for holy saturday crawfish boil. i knew steaming/pressure cooking is the best/fastest way to cook foods but never applied to crawfish...seems easier..