06-18-2011, 08:07 PM
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Sailfish
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Join Date: Oct 2010
Location: Lake Charles/Big Lake
Posts: 5,218
Cash: 4,704
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Quote:
Originally Posted by LPfishnTIM
I also fry the back bone on the bass, thats the best meat and it comes right off the bone!
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Hmmm never heard of that
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