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Old 11-17-2011, 09:39 AM
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Quote:
Originally Posted by evidrine View Post
I havent messed with fish fry in a long time. Usually just use flower seasoned well with Tony's. Dip in a couple of eggs mixed with a generous amount of Tony's first then the flour mix. Fry everything this way. Cant go wrong. After you get the feel for how much seasoning works for you its perfect everytime.
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