Quote:
Originally Posted by CatDaddy
Originally Posted by express07
Phare's in Lafayette (It's where Baraca's used to be) has them fire grilled. Not sure what night of the week, but they have some special on them. Very good.
Didnt ole man Phare's used to own Shucks in abbeville? I think he was the one that started the "charbroiled oysters" around here, all the other places just followed suit i think... Someone corrct me if im wrong..
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you the man, yes he did. his son is currently runnin phares in lafayette. thats sum good people man. great friends and great food.mr. jack is always givin my kids pearls that he found in them oysters