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What did everyone cook/eat today for Easter?
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04-08-2012, 09:07 PM
Bluechip
The Camp Cook....
Join Date: May 2009
Location: Sulphur, La.
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Fresh sausage in a red gravy, sweet tater casserole, garlic bread, a few cold Heineken's....and a tub of bluebell in the freezer. It was a good day...
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