Quote:
Originally Posted by troydugas
2 onions
pound of deer sausage
pack of breakfast sausage
1 to 2 cans of rotel (however u like it)
i just brown the sausage, deer sausage and onions together then cut up the cabbage and add a little water and smother it down until its done to your liking then add rotel and i also put a little garlic in.
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I have a recipe for this where you cook it in a rice cooker. It comes out perfect and easy to cook.