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Old 11-27-2012, 12:45 PM
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saute86 saute86 is offline
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Join Date: Jul 2011
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When I want to get fancy I do a Galentine. This one was stuffed with jalapeno cornbread and garlic deer sausage and wrapped with Wrights slab bacon. The old glory mustard greens topped it off. I smoked it with hickory in an oiless turkey fryer.
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