Quote:
Originally Posted by Bluechip
7 hours into my smoke....internal temps are running about 160 degrees. 45 more degrees and I'm done.
You can see all my temperature monitors are turned sideways on the top of my smoker. That way I can just monitor out of the kitchen window versus having to go outside lol....
Attachment 45750 |
That looks good.
Sent from my stupid iPhone using Tapatalk