They really look great and I am sure they were. Lately we have gotten lazy and have been doing cabbage casseroles in the ole black iron pot. lay down cabbage spoon in the goodies more cabbage and repeat till the pots full top with cabbage sauce cheese whatever we feel like put the lid on and put pot in oven. A lazy way to do the same thing and always delicious. We have sued beef pork shrimp and Crawfish at one time or another all were good. The last one was green onion sausage. Aint it fun to experiment and try stuff??
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