Thread: Pork Day
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Old 06-14-2015, 03:04 PM
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jpd0144 jpd0144 is offline
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Quote:
Originally Posted by duckman1911 View Post

As far as the pit it's really cheap for it's size if you don't mind the work. 4x6 slab and then cinder blocks stacked then filled with concrete. I have 5/8 steel rods supporting the grill. I drilled holes in the blocks and put oil on the rods. When I poured the concrete I would go turn the rods every 30 minutes or so to make sure they were free.
Good stuff bro ... Thanks for sharing !
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