Tuesday when I roasted that turkey breast I baked a loaf of homemade sandwich bread.
Right before going into the oven.
Actually it wasn't finished baking until halfway through dinner that evening.
I forgot to get a picture after it was baked.
Last night I felt like having a turkey sandwich for dinner so since I had everything needed I made what I usually reserve for having the day and weekend after Thanksgiving Day.
I buttered and pan toasted a couple of slices of the bread and made myself a simple little sandwich.
I did add Swiss cheese which I usually don't do and then the turkey, dressing, gravy, black pepper, cranberry sauce and mayo.
Oh man! That sandwich was soooo...... good!
