NOT SURE WHAT RESULTS YOU ARE LOOKING FOR BUT I JUST PUT MINE IN ICY WATER WITH KOSHAR SALT. BLLED IT LIKE DEER MEAT. IT PULLS OUT ENOUGH OF THE BLOODY FLAVOR SO I CAN MARINATE THE BREASTS. I MARINATE THE MEAT IN A-1 OR ALEGRA WILD GAME MARINATE. I REALLY LIKE THE A-1. I ALSO MAKE A DIPPING SAUCE IF YOU WANT THAT ALSO! JUST MY 2CENTS!
