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Reload this Page First try at Stuffed Flounder

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 09-23-2012, 08:20 PM
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Default First try at Stuffed Flounder
Caught some nice flatties on the ship channel yesterday and decided to try my hand at deboning and stuffing. Looked at all of the great recipes on this forum and used ideas from several. Result- I will never fry a flounder again!uploadfromtaptalk1348449386281.jpg

Used Ritz crackers instead of bread crumbs, and used Old Bay, Bourque's seasoning and Tiger sauce. I'm going to cook some for my parents this week.


Also, bonus news, I'm whipping the HELL out of Waltrip in fantasy football this week.
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  #2  
Old 09-23-2012, 08:24 PM
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That looks on point
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Old 09-23-2012, 08:25 PM
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The only way to cook flounder...looks good...
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  #4  
Old 09-23-2012, 08:37 PM
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Looks great!
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Old 09-23-2012, 08:39 PM
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So since you mixed and matched, whatd the final recipe end up being?
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Old 09-23-2012, 08:50 PM
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Quote:
Originally Posted by Shawn Braquet View Post
So since you mixed and matched, whatd the final recipe end up being?
Didn't really measure anything,

1 small onion
1 small bell pepper
2 ribs of celery
1.5 sticks of butter
Old Bay, Bourque's and Tiger Sauce
Ritz
3/4 lbs shrimp roughly chopped
8oz crab meat

Sweat vegetables in 1 stick of butter seasoned to taste. Add shrimp and crab meat and cook until shrimp turns pink. Immediately remove from heat and allow to cool for 15 minutes. Season deboned flounders with Bourque's, add the stuffing and bake at 375 for 30 minutes. Remove from oven and try not to choke yourself from eating too fast.
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Old 09-23-2012, 08:51 PM
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I added the Tiger sauce when I put in the shrimp and crab meat. I added the crushed Ritz crackers when I took the saute pan off of the stove
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Old 09-23-2012, 09:00 PM
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Looks awesome. And the best way to cook it is just add a bunch of stuff in it.
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Old 09-23-2012, 09:24 PM
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That looks fantastic
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Old 09-23-2012, 10:05 PM
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Wow that looks great
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Old 09-24-2012, 05:13 AM
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Wowza !!! I dont think you have enough stuffing (jj)...

Looks great !

Hydro
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  #12  
Old 09-24-2012, 06:41 AM
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Dayummm . . . . gotta go get me some flounder now thats on point!
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Old 09-24-2012, 06:41 AM
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Looks delish!
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Old 09-24-2012, 07:21 AM
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Looks good!

Did you turn the flounder inside out to de bone it?
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Old 09-26-2012, 07:11 AM
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Looks great! Hope to catch some flounder soon. Have to try this recipe.
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  #16  
Old 09-26-2012, 07:40 AM
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That looks awesome. Im planning on stocking up my freezer with some flounder this oct/nov.
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Old 09-26-2012, 12:02 PM
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Looks good!
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