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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Fried Sacs
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#2
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You are right about that. Try it grilled on a cast iron grill pan. Season and coat the fish with olive oil or pan spray. Get the pan smoking white hot cook a minute or 2 a side. Cook it too long and it will fall apart.
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#3
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Quote:
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#4
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That's a plate of happiness ..
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#5
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It is a good start to a great fish taco.
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#6
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Here is a picture of grilled sac tacos with mango and tomatilla salsa.
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