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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Back strap in a gravy
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#2
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Looks delicious.... I occasionally make a gravy also but the family likes it fried.
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#3
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Dang all I had was bbq pork n chicken....and grill squash n onions....I do believe I got a piece of that backstrap in the freezer though.....Looks great...
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