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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Naked Pig and Burgers
Yesterday afternoon I chose to use my crappy Stok grill and charcoal briquettes to grill some burgers. I got some charcoal going using the chimney and a cold Naked Pig to stay hydrated. Also grilled some homemade Cajun sausages. Cranked up the outdoor fryer to cook some fries. When all done it was time to eat! I switched to the last of a hard root beer I had too. Delicious and I was stuffed after this! |
#2
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Man you had me thinking naked pig was some kind of pork roast.......ha.ha.ha.....
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#3
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All you needed was a fried country egg on top of that patty...
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#4
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Again you make my world better!!! Thank you!!!
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#5
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IWEI
What camera do you use to photo your food? |
#6
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I use a Sony NEX 5N that's a good three years old. LOl........
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#7
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That really is a great camera. I have one and really like it also.
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