01-29-2010, 10:48 AM
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Ling
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Join Date: May 2009
Location: scott
Posts: 3,658
Cash: 612
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Quote:
Originally Posted by "W"
Here is a pic.......LOL......
Reds are easy to clean with a Good knife
1 Start on top and cut to the mid bone and go until you pass the ribs
2 stick thought and slice to tail
3 come back up and cut thought ribs........comes out perfect
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freakin picasso!!!!!!! 
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