Thread: Cooking Garfish
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Old 02-21-2010, 08:24 PM
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longsidelandry longsidelandry is offline
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Quote:
Originally Posted by Ray View Post
Grind it up, grind some raw taters, chop up some onions and green onions.
Mix up good with some Tony's and make some thin patties. Dredge in flour
and fry dem baby's up in a black skillet with a 1/4" hot oil in it.
mmmmmm, man that would be awesome right now!
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