[FF_T_Warren]

Well Eman talked me into joining the meat smoking forum and I had to try some of the great recipes I saw. so here are some pics of todays smoking. Baby back ribs with my first try at my own rub. and a dish they call a fatty. Its basically your choice of some mixture rolled up inside of breakfast sausage, wrapped in bacon and smoked. This one here had philly cheesesteak in the middle made from venison backstrap and rolled up in homemade venison sausage.