i often think about this....... for breakfast i would take 2 left over cold boiled crabs, some eggs and rice with some fresh watermelon. For lunch, smothered green onion sausage with an onion gravy on top of some rice with some buttered corn, fresh field peas, and fresh tomatoes and cucumbers with a drizzle of olive oil and vinegar, homemade vanilla custard for desert and a mason jar of ice cold sweet tea to drink with it. Mid day snack, a ham sandwich made with chesisis ham, tomato, government cheese, mayo and bread and butter pickles. For supper I want a nice New York Strip cooked medium and some Crawfish bisque from my mom............ I would die a happy man
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