Quote:
Originally Posted by longcast
It was not harvested and will prob die. Not cool. I thought marlin was a catch and release deal.
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True here and other parts of the world where fishing is regulated...but in Hawaii there are no regulations as fish are the #1 part of the diet. Marlin are sold when brought in .....its a way for the captains to make xtra money! They make jerky, poke', and the nicer restaurants light sear it w/ a reduction sauce drizzled over it! I had white marlin while in Hawaii and it was delish!...but the jerky is a bit odd.
The locals eat everything from parrot fish to marlin!
