Thread: Grilling Boudin
View Single Post
  #6  
Old 05-21-2011, 09:39 AM
Armand16's Avatar
Armand16 Armand16 is offline
King Mackeral
 
Join Date: Dec 2009
Location: Lafayette
Posts: 2,601
Cash: 4,659
Default

i was talking about cooked, its much easier.. never attempted the uncooked.

does it say boudin on the pack? It might not be boudin..

but i would imagine med-low heat for about 25 min.. not sure how the skin would hold up though..
Reply With Quote