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Old 06-07-2011, 04:43 PM
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flounder_smacker flounder_smacker is offline
King Mackeral
 
Join Date: May 2009
Location: louisiana
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slice real thin,throw it in a ziploc. add one lemon squeezed, a lil italian dressing, tonys, and soy sauce. mix it up in the bag and let sit in the fridge for about 30 mins. the lemon will cook it a lil bit. throw that on a cracker or eat it like straight. pretty good stuff. i like to slice mine about 1/4inch thin and just dip in soy sauce with a lil hot sauce and eat it raw.
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