10-26-2011, 07:34 PM
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Great White
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Join Date: Jul 2009
Location: House
Posts: 10,432
Cash: 1,217
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Quote:
Originally Posted by huntin fool
What's the dragon sauce
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Ingredients:
-1 Bottle of Tiger Sauce
-1 Bottle of Honey
-¼ Cup of Blackburns Syrup
-20 Squirts of Tabasco Sauce
-10 Squirts of Louisiana Hot Sauce
-1 Teaspoon of Corn Starch
-½ Cup of Water
-TUNA
Directions:
-Heat up ingredients and bring to slow boil stir mixture until corn starch is blended and sauce thickens.
-Once sauce thickens remove from heat and set aside
-Cook Tuna to your desire ( I use just Black Pepper, Granulated Garlic, and Olive oil)
-I heat the griddle to 300-350 degrees and sear the outsides and leave it slightly pink in the middle, it does not take long maybe 20-30 seconds on each side.
-Top it with sauce and boom Dragon Tuna!
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