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East Side Opener
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11-20-2011, 08:02 PM
cmcnabb
Red Snapper
Join Date: Jan 2010
Location: moss bluff
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Ain't nothing like browning some teal in a black pot and makin a nice gravy. Looks awesome! My favorite thing to do now is make a gravy with the leg quarters of a specklebelly. If you cook it right that is some fine eating
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