[Dink]

I'm out of time and way to busy to cut up the deer in the cooler, and if I don't get it done soon, it will spoil.............I tried the fella on the Breaux Bridge highway awhile back. Sausage was good, but prices were high high high!!! Plus, he doesnt take thgem on the bone.............Suggestions pls??? Before I loose the whole thing!!!!