Quote:
Originally Posted by swamp snorkler
I buy pork sausage from rouses and use deer meat to make stews, sauce picaunts and roast. Not that I don't like deer sausage but why use half you deer meat mixed with pork? I would rather eat a deer roast than a beef roast so I don't get sausage made anymore. My $.02 which I'm sure a lot of you will think I'm crazy.
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I agree with you but I also enjoy deer sausage. I use it instead of straight pork sausage.