Quote:
Originally Posted by cduhon
I have the Cabelas CG-15 and well worth the money. I have been through about 5 other brands ( Foodsaver, Hamilton Beach, Black and Decker), they were all decent but do not even compare to the Cabelas commercial sealer. You pay for it but it is worth every penny. I make lots of duck and deer sausage and other brands always overheat and take forever. The commercial one from Cabelas is awesome. Quick, Easy, Strong, and has auto and manual mode which is great for sausage and fish. I also buy my bags offline from http://www.webstaurantstore.com. I get 100 bags for same price as 15 at Wal-Mart or Academy. Same mil thickness and awesome bags.
The Cabelas unit is always on sale. Get the 11" or 15". I saw one on sale last week for $100 off. Trust me. I have burnt up several from stores and nothing compares. |
THanks for the webrestrauntstore.com info. Just ordered a bunch of bags. They are dirt cheap.