Thread: Pulled Pork!!!!
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Old 02-01-2013, 11:45 PM
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1fastmerc 1fastmerc is offline
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Quote:
Originally Posted by Bluechip View Post
Sometimes I add water sometimes I use none. I put probably a half gallon of water in my pan and have never had it dry out. I just took another pic.....that water pan was filled up at 3pm when I started.
Do you notice a difference if you don't add water?


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