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10-21-2013, 11:47 PM
AceArcher
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Join Date: Feb 2013
Location: leesville
Posts: 1,080
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Bone in, Thick Cut Porterhouse. At least 1 1/2 inches.
Cast iron skillet butter oil mix smoking hot.. sear all sides then into the oven to finish.
That's if $$$$ is okay to spend.
If not.. Tri Tip.
AceArcher
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