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Originally Posted by FF_T_Warren
the old ones are the best anyway. they are heavier and much smoother bottom than the ones made today. still dont understand why lodge or another company doesnt make them smooth like that. so much less sticking
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The older pieces show so much more craftmanship. There is a flea market across from where I work and I find some nice old pieces from time to time. The sellers so far have known what they have and price it accordingly. Still looking for that super deal. I do have a small skillet that I hand sanded to a glass smooth finish and its wonderful. It is my choice for grilled ham and cheese sandwiches. Seriously thinking of refinishing all of my stuff like that.