Thread: Baked Reds
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Old 01-16-2014, 09:41 PM
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duckman1911 duckman1911 is offline
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Quote:
Originally Posted by PotLikinisAhabbit View Post
I need to see the finished product. Looks good enough to eat in the pan uncooked
Finished with brocolli florets, basil and oregeno baked potatoe quarters, and a buttered roll. Does it make the grade potlickin?
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