I put a nice turkey breast on the Traeger to roast this afternoon. Added some boudin on the grill about and hour before I expected the turkey to be done. The wife made some corn pudding and I made some smashed new potatoes to round off the meal.
The turkey was simply seasoned with a house seasoning for a Mississippi restaurant, Thame's.
Smashed potatoes! Mmmm.........
Not a bad meal for a Tuesday evening. huh?
