Quote:
Originally Posted by mr crab
chack bay when I can get it......if not, pro boil and liquid tex joy.....but chack bay is definitely the best I've tasted, just wish they'd put it in bigger bags, it's kinda expensive to season a big pot with all those little bags
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That's all I use and I only use 1 bag. Sunday I boiled 40 pounds of crawfish and a bushel of crabs and only used 1 bag. I also had a small bottle of liquid and 1 box of salt.
My SIL bought me a bag of "Cajunland" seasoning mix, when the prices go down I'm going to try that one out.