Quote:
Originally Posted by redchaserron
The funny part is reducing the redfish minimum size from 16" to 14". It's not like anybody has trouble filling out a limit of redfish now.
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no, that's the only part that does make sense, I would rather have a limit of 14"-15" reds in the ice chest then have any combination of over 16" because the smaller they are the better they taste.
why the hell they think we need to be just like texas is something they should be forced to explain and justify by scientific reasons.