So what you're asking is "Would I come and show you how to make gumbo? " Lol....... Just thought I'd start the trash talking early. Lol.......
Seriously, sounds like a good idea! Of course the date would be the most difficult thing to figure out.
How many people you think would attend?
Minimum amount of gumbo?
Our K of C gumbo cook-off requires a 3 gal. min.
Any kind? Chicken, turkey, seafood?
Everyone bring his own rice?
Where would it be held?
Cook on site or cook at home and bring out?
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