I am on a tight budget and so i need to do this for under $100. right now I have a cheapo very "basic" propane burner and an 80 quart boiling pot.
I would like to avoid buying propane tanks for boiling seafood. I figure even if its not cheaper then propane, a natural gas seafood boiler is going to be a lot less trouble then messing with those tanks.
the trouble is I don't know anything about natural gas burners so most of what I have seen are just the natural gas burner jet rings that I assume you unscrew and swap out the propane burner
or maybe you are supposed to build your own burner or something.
do you buy and screw one of these burner jet rings onto one of those cheap propane burners or just buy a complete natural gas boiler setup and where do you get them at a good price?
also, do cooking times go way up with nat gas or are they able to put out just as much heat as propane