Thread: Chicken Etouffee!
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Old 06-26-2016, 12:54 PM
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Cappy Cappy is offline
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In my world ettouffe is made with caramelized onions and is a onion gravy. Restuarants that dont have time to make the slow cooking gravy often cheat by suing corn starch.

Fricassee is made with a roux. chicken stew is fricassee.
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