Quote:
Originally Posted by Feesherman
When it comes to restrictions, especially with no sound reasons for them, you can look to CCA
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It was a Farm Bill enacted regulation in 2002. Still not sure why CCA would have skin in the game of catfish farming.
Seems to me the logical explanation here is that an industry that reportedly contributes $4 billion annually (according to The Catfish Institute) to the Louisiana economy found a way to protect their investment, and (along with other states) had a law enacted requiring accurate labeling. Then, as if thar wasn't enough, they got the state itself to ban the sell of Swai and anything else that wasn't a catfish or could pass as a catfish.
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