SaltyCajun.com http://www.lakecharlesurgentcare.com//

Notices

Go Back   SaltyCajun.com > Hobby Forums > The Roux (Cooking/BBQ/Recipes)

The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
  #1  
Old 07-09-2013, 04:12 PM
FF_T_Warren's Avatar
FF_T_Warren FF_T_Warren is offline
Ling
 
Join Date: Jun 2009
Location: Walker, LA
Posts: 3,024
Cash: 1,338
Default Stuffed flounder...it's what's for dinner!!!

Just whipped up some extremely over stuffed flounder using all the left over crab meat from our boiled crabs this weekend. Whipping up some home grown squash and bacon cheddar beer bread for sides!!! Dang it's good to be from louisiana!!!!
Reply With Quote
 

Bookmarks

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -5. The time now is 09:33 AM.



Powered by vBulletin®
Copyright ©2000 - [ARG:3 UNDEFINED], Jelsoft Enterprises Ltd.
vB.Sponsors
vBCredits v1.4 Copyright ©2007 - 2008, PixelFX Studios
SaltyCajun.com logo provided by Bryce Risher

All content, images, designs, and logos are Copyright © 2009-2012,
Salty Cajun, LLC
No unathorized use is permitted
Geo Visitors Map