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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 05-27-2012, 08:10 PM
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Default 15 million trout eggs
Fried
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  #2  
Old 05-27-2012, 08:17 PM
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FF_T_Warren FF_T_Warren is offline
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Tried it once, no thanks
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  #3  
Old 05-27-2012, 08:18 PM
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What would you say tastes like?
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Old 05-27-2012, 08:19 PM
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What would you say tastes like?
Fried trout eggs
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  #5  
Old 05-27-2012, 08:24 PM
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What would you say tastes like?
It's not horrible but I couldn't take the texture. Now if I was really hungry n had nothing, I could choke em down. But to fry them instead of trout, no thanks
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Old 05-27-2012, 08:54 PM
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Old 05-27-2012, 09:07 PM
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I like em...... taste kinda like a hush puppy with the same texture
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Old 05-28-2012, 05:33 AM
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Looks like it would taste like Gulp?
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Old 05-28-2012, 05:52 AM
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Looks like it would taste like Gulp?
Lolz
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Old 05-28-2012, 03:08 PM
gckid gckid is offline
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salt and pepper pat of butter and broiled in oven at 350 for 30 minutes.
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  #11  
Old 05-28-2012, 03:35 PM
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redneck caviar!Pass the plate!
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